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COAG report the illegal market disruption within the EU who are currently leading German operators by requiring Spanish beekeeping cooperatives in the purchase of the absence of GMOs pollen in honey  verified by analysis not approved and official certificates of the administration of honeys that have been produced in remote areas of GM crops, although there is still no legislation on this regulation in the EU. Spanish Honey is undergoing a campaign of harassment and suspicion that the Spanish authorities have to report to Brussels and require standardization. See the attached file the declaration in English and Spanish.

 

Paper written by Mr. Lucas Alfredo Tason Bonilla

Prepared by This e-mail address is being protected from spambots. You need JavaScript enabled to view it

 

Saturday, 29 January 2011 19:37

BELGIUM- SENSORY ANALYSIS OF HONEY

Written by Horacio Mezziga

The single-flower honeys have a high diversity of flora related sensory foragers by bees. However, this wealth of odor and taste is still hardly noticeable because very little research has been devoted to enshrining a precise vocabulary to describe it. This vocabulary must faithfully translate the sensations perceived by the taster and should be understandable to any other individual.

 

Friday, 24 December 2010 21:54

UNITED KINGDOM- HONEY TO COMBAT HANGOVER

Written by Horacio Mezziga

A breakfast of toast with honey or golden syrup is the little-known but ideal way to combat a hangover, says Royal Society of Chemistry, with Christmas and New Year celebrations beckoning. The chemistry of the remedy is the best way to undo the chemistry of the hangover, says the society.

 

Paper prepared by Han SM, Lee KG, Yeo JH, Oh BY, Kim BS, Lee W, Baek HJ, Kim ST, Hwang SJ and  Pak SC.

Tuesday, 30 November 2010 11:49

USA- THE FOOD TRENDS FOR 2011

Written by Horacio Mezziga

The Food Channel has released our 2011 Trends Forecast – the Top Ten Trends we see for the coming year, and the top ten foods to watch. This report is put together in conjunction with CultureWaves®, the International Food Futurists® and Mintel International.

Paper prepared by  Santiago Plischuk and  Carlos E. Lange

Document prepared by Maria Rosa Bernasconi

Paper prepared by A.S. Tsafack Matsop, Laurent Nounamo, G. Muluh Achu y  H Vabi Boboh

 

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